Livestock Producers Testify about Top Concerns
By Julie Harker, Brownfield
October 7, 2021
Todd Wilkinson, South Dakota cattle producer and vice president of the National Cattlemen’s Beef Association, outlined the many struggles producers face and pinpointed their immediate need..
“Nothing is more important right now than increased processing capacity to America’s farmers and ranchers.”
Missouri hog producer Scott Hayes, who is vice president of the National Pork Producers Council, said they’ll work with the committee so Livestock Mandatory Price Reporting is extended for at least nine weeks and he asked for their help in restoring faster line speeds, following a detrimental court ruling, “The (federal) court decision, which was made despite the fact that faster line speeds were tested for 20 years in a pilot program in five large plants, resulted in a 2 and a half percent loss in packing capacity nationwide.”
U.S. mulls waivers for pork plants forced to slow down -Vilsack
Tom Polansek, Reuters
via Financial Post (Canada) - Oct 07, 2021
CHICAGO — The U.S. Department of Agriculture is working on a proposal for a waiver system for hog plants forced by a federal court to slow processing lines, Secretary Tom Vilsack said on Thursday.
Waivers to allow plants to speed up processing lines again could renew concerns about worker safety but boost profits for pork companies and farmers. Vilsack did not specify exactly what the waivers would do.
A federal judge in March ruled against a Trump administration rule that allowed pork plants to run slaughter lines without speed limits, as long as they prevented fecal contamination and minimize bacteria.
A lawsuit brought against USDA by the United Food and Commercial Workers Union had challenged the 2019 rule over worker safety concerns.
The USDA did not appeal the ruling under the Biden Administration. However, the agency is now focused on finding ways “to allow adequate processing but to do so without sacrificing workers’ safety and health,” Vilsack said at a Congressional hearing. He said USDA is working with the pork industry and workers’ representatives.
Seaboard Foods, the second-biggest U.S. pig producer, sped up its Guymon, Oklahoma, pork plant last year, becoming the first company to operate under the 2019 rule. Workers told Reuters the faster line speeds increased injuries at the plant.
Prior to the rule change, six other U.S. pork plants had surpassed previous speed limits with special USDA permission, according to agency documents…