U.S., Mexico Sign Agreement On Rights Of Workers In United States

 

By Kendal Blust, Fronteras

KJZZ 91.5 FM (AZ) - September 6, 2021

 

The United States and Mexico have signed a new agreement focused on combatting discrimination against Mexican and Mexican-American workers in the United States.

 

The agreement was signed as part of Mexico’s annual Labor Rights Week, meant to raise awareness among Latino communities about their rights in the United States.

 

And Esteban Moctezuma, ambassador to the United States, says it demonstrates both countries’ commitment to the rights of workers regardless of their nationality or immigration status.

 

"We work for this collaboration to address four specific concerns of the Mexican and Hispanic working communities in the U.S.," he said during a signing ceremony on Thursday, Sept. 2.

 

Those concerns are increasing awareness of laws and regulations that protect workers; preventing exploitation and labor discrimination; and ensuring workers know about their rights to unionize...

 

more, including links

https://fronterasdesk.org/content/1713603/us-mexico-sign-agreement-rights-workers-united-states

 

 

'The entire world is short-staffed'

Risk of higher prices as global food ecosystem struggles to hire workers

 

Elizabeth Elkin, Mai Ngoc Chau and Agnieszka de Sousa | Bloomberg

via The Guam Daily Post | Sep 6, 2021 

 

Across the world, a dearth of workers is shaking up food supply chains.

 

In Vietnam, the army is assisting with the rice harvest. In the U.K., farmers are dumping milk because there are no truckers to collect it. Brazil's robusta coffee beans took 120 days to reap this year, rather than the usual 90. And American meatpackers are trying to lure new employees with Apple Watches while fast-food chains raise the prices of burgers and burritos.

 

Whether it's fruit pickers, slaughterhouse workers, truckers, warehouse operators, chefs or waiters, the global food ecosystem is buckling due to a shortage of staff. Supplies are getting hit and some employers are forced to raise wages at a double-digit pace. That's threatening to push food prices – already heated by soaring commodities and freight costs – even higher. Prices in August were up 33% from the same month last year, according to an index compiled by the United Nations' Food and Agriculture Organization.

 

The coronavirus pandemic has helped spark a labor shortfall for many parts of the economy. But the impact is particularly stark in food and agriculture, which are among the world's least-automated industries. Food security is a sensitive issue in many parts of the world and thin margins mean rising costs generally pass through to buyers, according to Boston Consulting Group.

 

"Almost certainly there is disruption," said Decker Walker, BCG's agribusiness expert in Chicago. Effects vary among locations and products, he said, but "the general theme seems to be: The roles with the least desirable working conditions are actually the ones that we have the most pain with."

 

There are signs the labor shortfall is curbing supplies. In the U.S., wholesale distributors like Sysco Corp. and United Natural Foods Inc. are reporting production delays and slowdowns for items ranging from bacon and cheese to coconut water and spices. In the U.K., some stores are running low on staples like bread and chicken, while McDonald's Corp. ran out of milkshakes in August...

 

Searching for solutions ...  

 

more

https://www.postguam.com/entertainment/food/the-entire-world-is-short-staffed/article_ec4fb87e-0ecc-11ec-b72e-e3027e2a3ea8.html