In this file:


·         North Dakota Ranchers Travel to Japan to Promote U.S. Beef

·         US farmers hope Trump delivers on trade deal with Japan



North Dakota Ranchers Travel to Japan to Promote U.S. Beef


Sarah Heinrich, KFGO (ND) 

September 05, 2019


 Ranchers from North Dakota travel to Japan to promote U.S. beef.


U.S. ag industry leaders are in Japan as part of the U.S. Meat Export Federation’s Heartland Team.


The group is visiting Tokyo and Sendai.


Clark Price ranches near Washburn and Mark Voll is a rancher from western North Dakota.


Price and Voll explain more about the impact North Dakota check off dollars are having in the Japanese market.


The North Dakota Beef Commission partnered with the USMEF...





US farmers hope Trump delivers on trade deal with Japan


By Kevin Freking and Paul Wiseman, Associated Press

via The Washington Post - September 5, 2019


WASHINGTON — American farmers have not only endured retaliatory tariffs from China and other nations, they’ve watched as most of their top foreign competitors used free trade agreements to make inroads into Japan, a historically protectionist market with nearly 127 million consumers.


Now they’re wondering if the coming U.S.-Japan trade deal that President Donald Trump is showcasing will be as strong for farmers as the Trans-Pacific Partnership, which was negotiated under President Barack Obama and ditched by Trump as soon as he took office.


When Trump bailed on TPP, competitors such as Canada, Mexico and Australia forged ahead with a revamped version of the trade deal. Not wanting to be left out, the European Union reached its own free trade agreement with Japan. Both agreements went into effect at the beginning of this year.


The result: Top foreign competitors to American farmers get a pricing advantage after taking into account the 38.5% import tax that is applied to American beef, the 20% tariff applied to American ground pork and the 40% duty applied to some cheeses.


The changes have contributed to a new trade landscape that saw U.S. farm exports to Japan drop 2% to $6.5 billion in the first six months of this year compared with the same period last year, according to the Agriculture Department.


“We’ve taken a temporary step backward because our competitors have had better access than us,” said Nick Giordano, a vice president at the National Pork Producers Council.


Giordano is hopeful that dynamic will change soon. The president, in need of some wins on the trade front, has said the U.S. and Japan have agreed in principle on a new trade pact that the two parties hope to make official later this month...


... “Japan is very important to us,” Giordano said, calling it pork producers’ largest-value market year in and year out. He added: “We’re losing sales to our EU and TPP competitors. So we’re just really real eager to get back to a level playing field there and this deal is going to do it.”


For all of Trump’s criticism of Obama’s TPP, it’s unclear whether Trump will be able to secure better terms than the ones farmers would have gained under Obama. The American Farm Bureau Federation had projected that TPP would have increased net farm income by $4.4 billion annually...