How
By Ian Sparks
Mail Online -
06th November 2008
The scale of
The revelation that BSE was rife in
The study was ordered by a
It found that their lives could have been saved if the
French government had done more to prevent the spread of the disease after its
discovery in 1986.
Officials had insisted then that French beef was safe to
consume.
The study, published yesterday, noted BSE was officially
first detected in
However, a French law in 1990 stating that farmers must
declare any BSE found in their cattle came 'several years too late'.
The report also exposes the hypocrisy of
The EU finally lifted a trade embargo on British beef in
1999, after years of trade sanctions.
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