Articles in this document:

 

·          Less grass, less gas, says cattle researcher

·          NASA Charts Rising Methane Emissions

 

 

Less grass, less gas, says cattle researcher

 

Linda Shepertycki, Canwest News Service

Published: Thursday, October 30, 2008

via The Ottawa Citizen

 

WINNIPEG -- A University of Manitoba scientist says he's figured out how to cut the amount of greenhouse gas belching from cows by as much as 200 litres a day -- feed them grain instead of grass.

 

For the past four years, Ermias Kebreab has been analysing cow burps at the National Centre for Livestock and the Environment south of Winnipeg to measure the amount of methane dairy cows produce when they are fed different types of food.

 

About 98 per cent of the methane from a cow is emitted through its mouth -- "only two per cent comes out the other way," said Mr. Kebreab.

 

Traditional wisdom holds that grass is less of a contributor to global warming than more energy-intensive crops like grain.

 

However, Mr. Kebreab's report, published in the Journal of Animal Science, shows that may not be the case.

 

Yesterday, in a dairy barn, Mr. Kebreab recruited a gentle old Jersey steer named George to demonstrate how the study worked.

 

The bovine guinea pig was guided into a Plexiglas feeding compartment with a hooded collar around his neck to trap the gases.

 

A hose sucked the stinking gas out of the feeding area and into a machine that measured the methane.

 

In the published study, Holstein dairy cows were fed grasses alternating every other week with grains.

 

The amount of methane they produced was measured.

 

The grass-fed cows produced 600 to 700 litres of methane per day, compared to about 500 litres a day per grain-fed cow, Mr. Kebreab said.

 

That information could help Canada reduce its greenhouse gas and more accurately predict its methane emissions from cattle.

 

It's estimated that 8.3 per cent of Canada's emissions are caused by farming, and 32 per cent of that total comes from methane-producing cows.

 

Mr. Kebreab says the grasses cows eat are harder to digest than grains, so they produce more gas. Grain-fed cattle, meanwhile, also produce more milk.

 

For now, Mr. Kebreab's findings are being used in the United States, not Canada, he said.

 

"We've developed the model here and the Americans use it," Mr. Kebreab said.

 

Source: The Ottawa Citizen

canada.com

 

NASA Charts Rising Methane Emissions

 

TheCattleSite News Desk

October 30, 2008

 

WASHINGTON, D.C., US - The amount of methane in Earth's atmosphere shot up in 2007, bringing to an end approximately a decade in which atmospheric levels of the potent greenhouse gas were essentially stable. The new study is based on data from a worldwide NASA-funded measurement network.

 

Methane levels in the atmosphere have more than tripled since pre-industrial times, accounting for around one-fifth of the human contribution to greenhouse gas-driven global warming. Until recently, the leveling off of methane levels had suggested that the rate of its emission from Earth's surface was being approximately balanced by the rate of its destruction in the atmosphere.

 

However, the balance has been upset since early 2007, according to research published this week in the American Geophysical Union's "Geophysical Review Letters." The paper's lead authors, Matthew Rigby and Ronald Prinn of the Massachusetts Institute of Technology, say this imbalance has resulted in several million metric tons of additional methane in the atmosphere.

 

Methane is produced by wetlands, rice paddies, cattle, and the gas and coal industries. It is destroyed in the atmosphere by reaction with the hydroxyl free radical, often referred to as the atmosphere's "cleanser."

 

"This increase in methane is worrisome because the recent stability of methane levels was helping to compensate for the unexpectedly fast growth of carbon dioxide emissions," said climate modeler Drew Shindell at NASA's Goddard Institute for Space Studies in New York.

 

"If methane continues to increase rapidly, we'll lose that offsetting effect. We will use NASA's climate modeling capability to improve our understanding of what is causing the increase and project future methane levels."

 

One surprising feature of this recent growth is that it occurred almost simultaneously at all measurement locations across the globe. However, the majority of methane emissions are in the Northern Hemisphere, and it takes more than one year for gases to be mixed between the hemispheres. Theoretical analysis of the measurements shows that if an increase in emissions is solely responsible, these emissions must have risen by a similar amount in both hemispheres at the same time.

 

The scientists analyzed air samples collected by the NASA-funded Advanced Global Atmospheric Gases Experiment ground network from 1997 through April 2008. The network was created in the 1970s in response to international concerns about chemicals depleting the ozone layer. It is supported by NASA as part of its congressional mandate to monitor ozone-depleting trace gases, many of which also are greenhouse gases. Air samples are collected and analyzed at several stations around the world.

 

According to the researchers, a rise in Northern Hemispheric emissions may be a result of very warm conditions over Siberia throughout 2007, potentially leading to increased bacterial emissions from wetland areas. However, a potential cause for an increase in Southern Hemispheric emissions is less clear.

 

An alternative explanation for the rise may lie, at least in part, with a drop in the concentrations of the methane-destroying hydroxyl free radical. Theoretical studies show that if this has happened, the required global methane emissions rise would have been smaller and more strongly biased to the Northern Hemisphere. At present, however, it is uncertain whether such a drop in hydroxyl free radical concentrations did occur.

 

"The next step to pin down the cause of the methane increase will be to study this using a very high-resolution atmospheric circulation model and additional measurements from other networks," Prinn said. "The key is to determine more precisely the relative roles of increased methane emission versus a decrease in the rate of removal.

 

Apparently we have a mix of the two, but we want to know how much of each is responsible for the overall increase." It is too early to tell whether this increase represents a return to sustained methane growth, or the beginning of a relatively short-lived anomaly, according to Rigby and Prinn. Given that methane is about 25 times stronger as a greenhouse gas per metric ton of emissions than carbon dioxide, the situation will require careful monitoring in the near future to better understand methane's impact on future climate change.

 

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