Meyer Natural Foods adds pork
A variety of pork cuts are currently available to retailers, foodservice companies and restaurants.
by Joel Crews, MEAT+POULTRY
Aug. 9, 2017
LOVELAND, Colo. – The historically beef-centric Meyer Natural Foods announced it is expanding its offerings beyond its bovine-based line of natural, organic and antibiotic-free products to include pork.
The company said in a release that the Duroc-bred, Meyer Natural Pork will now be offered to meet the growing demand for antibiotic-free proteins for its retail and foodservice customers. It is available in primals for custom cutting and in case-ready, retail packaging. Retail cuts include spareribs, pork chops, roasts and tenderloins...