GlobalMeatNews launches plant-based protein conference

 

By Ashley Williams, GlobalMeatNews

05-Feb-2019

 

GlobalMeatNews is very excited to announce that we will be hosting a full-day conference discussing the rapidly evolving plant-based protein sector in the summer.

 

Held on 26 June 2019 at the Marriott hotel in Amsterdam, Holland, the conference invites manufacturers, brands and retailers from across the globe to be part of the thriving plant-based protein discussion.

 

The conference will delve into all aspects of the plant-based protein sectors, including retail opportunities, what the future might hold for the market, as well as why traditional meat processors are slowly merging into the market.

 

The event will welcome industry experts from across the world to present facts, figures and opinions on the sector and offers a chance for businesses to network with some of the biggest names.

 

Currently, we have four out of eight speakers confirmed for the event:

 

David Welch, director of science and technology, The Good Food Institute​ ...

 

Kevin White, fresh foods editor at The Grocer magazine​ ...

 

Morten Toft Bech, founder of The Meatless Farm Co​ ...

 

Jago Pearson, communications director, Finnebrogue​ ...

 

The full-day conference will...

 

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